Colli di Lapio - Clelia Romano

Fiano di Avellino

Fiano di Avellino

Fiano di Avellino Colli di Lapio  Clelia Romano
  • 100% estate-grown Fiano
  • Calcareous clay soils of volcanic origin
  • Southern exposure
  • Vineyards at 480 to 580 meters above sea level
  • Fermentation in stainless steel vats with temperature control
  • Maturation in steel tanks for 6-8 months, 4-6 of which are on the lees
  • 4500 cases produced each year on average
  • 1994 first vintage produced

Info

Vintage:
2022
Country:
Italy
Region:
Campania
Appellation:
Fiano di Avellino
Variety:
Fiano
Color:
White
Farming Practice:
Practicing Organic

Sizes Available

Full Bottle IT-CLR-01-22 12/750ml
Half Bottle IT-CLR-01-22H 12/375ml
Magnum IT-CLR-01-22M 6/1500ml

Press & Reviews

James Suckling
Score
91
Date
2023-05-10
"A fine expression from a warmer year. Peach, raw almond, apricot pith and a noble quinine bitterness, straddle an inherent ripeness. A corralling cleft of saltiness and stream of gentle, maritime freshness. Consummate poise, the result. There is always a tendency toward excess in vintages such as this. The winners are those that avoid it. Here, an example. Drink now."
Vinous
Score
91
Date
2023-06-15
"Chamomile traces complement sweet flowers and crushed yellow apples as the 2022 Fiano di Avellino opens in the glass. This is zesty and wickedly fresh, with a slight effervescent feel. Salty mineral tones add a reverberation of tension. Young peaches and sage notes remain as the 2022 finishes crisp."
Wine Advocate
Score
90
Date
2023-11-30
"Showing good freshness and fruit quality in a challenging and very hot vintage, the Colli di Lapio 2022 Fiano di Avellino Romano Clelia shows nicely to both the nose and the palate. It opens to creamy citrus, golden apple and yellow papaya. Mineral tones are softly woven throughout. The secret of this wine is its high vineyard elevation, with vines at a cool 530 meters above sea level on volcanic soils. This is an ample production of 70,000 bottles."
Wine Spectator
Score
91
Date
2023-12-14
"Bright and juicy, with pineapple, peach, blood orange sorbet, pink grapefruit granita, anise hyssop and honeysuckle flavors. Silky on the palate and well-knit, sculpted by lively acidity and a nice push of minerality that shines on the finish. Drink now. 5,800 cases made, 1,500 cases imported.—A.N."
James Suckling
Score
91
Date
2023-05-04
Vinous
Score
91
Date
2023-06-15

REVIEWS FROM PAST VINTAGES