- Central Coast AVA
- 44.5% Grenache Blanc, 25% Pinot Gris, 14% Grenache Gris, 9.5% Orange Muscat, 7% Chenin Blanc
- 11.5% Alc
- Destemmed into rotary fermenters for 4-5 days of cold soaking the must on skins. Fermentation on skins in the rotary fermenter for gentle extraction, another 8-10 days, then pressed to stainless steel tank. Small amount of sulfur added before bottling.
Info
Producer:
Vintage:
2023
Country:
United States
Region:
California
Appellation:
Central Coast
Variety:
Blend - Rhone
Color:
Orange
Sizes Available
Full Bottle | US-BDV-10-23 | 12/750ml |