IT-ARP-11-16
Valtellina Superiore 'Il Pettirosso', ARPEPE
100% Chiavennasca (Nebbiolo) | 50-100-year-old vines | 400-550 meters | Southern exposure | 100-day maceration in 50 -hectoliter untoasted oak casks | Rests 24 months in bottle before release | 2,000 cases produced annually.
Producer:
Vintage:
2016
Country:
Italy
Region:
Lombardia
Appellation:
Valtellina
Variety:
Nebbiolo
Color:
Red
Farming Practice:
Sustainable
Sizes Available: |
SKU | Case Size | Bottle Size |
| Full Bottle | IT-ARP-11-16 | 12 | 750 |
