Dr. Bürklin-Wolf
Ruppertsberger Hoheburg Riesling [Trocken] PC
Ruppertsberger Hoheburg Riesling [Trocken] PC
Grape: Riesling
Region: Pfalz
Vineyard: Ruppertsberger Hoheburg
Soil: White and red sandstone
Fermentation and élevage: Spontaneous fermentation in large, old oak casks, 10-month maturation in the same casks.
Farming: Certified Biodynamic
Info
Producer:
Vintage:
2021
Country:
Germany
Region:
Pfalz
Appellation:
Pfalz
Variety:
Riesling
Color:
White
Farming Practice:
Certified Biodynamic
Sizes Available
| Full Bottle | DE-BWO-07-21 | 6/750ml |
Resources
Press & Reviews
James Suckling
Score
92
Date
2022-11-11
Wine Advocate
Score
92+
Date
2022-12-30
REVIEWS FROM PAST VINTAGES
2022
James Suckling
Score
94
Date
2023-11-13
"Complex nose of mirabelle, spice and chamomile. At once ripe and fleshy with a vibrant citrusy acidity and flinty energy. Juicy and refined with a lovely freshness that lifts the generous body. Long, textural and elegant finish. From biodynamically grown grapes. Wild-fermented in large neutral oak. Vegan. Drink or hold."
2022
Vinous
Score
92
Date
2023-12-22
"The 2022 Riesling Ruppertsberger Hoheburg P.C. is dominated by Triassic sandstone on a higher plateau. Even in dry years, there is no water stress. The P.C. is from the older vines in a parcel close to Gaisböhl, the first site in which the biodynamic trials were made in 2001. A flicker of reduction still plays on the nose. The ripe pear almost has an edge of honey. The palate is juicy, smooth, with freshness and again that smidgeon of riper fruit, of something rounder, more generous. The delicate freshness hits you on the finish. A lovely coolness emanates. (Bone-dry)"