Jamaican Rum, Select

• Aged Jamaican rum produced at Worthy Park Estate in St. Catherine Parish, Jamaica
• Jamaican Rum geographical indication (GI)
• 100% molasses from estate-grown sugarcane
• Blend of rums aged 4–12 years in ex–bourbon barrels; non-age statement
• Distilled in a Forsyths double retort copper pot still
• Aromas of stewed apple, banana, and vanilla custard precede a palate dominated by fruIt—banana, pineapple, and orange—complemented by flavors of crème brûlée, cacao, and coffee with unmistakable Jamaican funk
• No additives or coloring
• 40% ABV

Time spent in barrel rounds out this aged Jamaican rum, steering Worthy’s Park’s signature bright, banana-forward tropical fruit esters toward the richer, more confectionary space of bananas foster and crème brûlée—perfect for a Jungle Bird or Flor de Jerez cocktail.