100% verdejo, fermented and aged on its lees in 300-litre French oak barrels. Each plot is fermented and aged separately. Both spontaneous and controlled fermentation with indigenous yeasts. At the end of a 10-12 month ageing period, a selection and blending take place. The wine stays in bottle for a minimum time of six months.
Info
Producer:
Vintage:
2021
Country:
Spain
Region:
Castilla Y Leon
Appellation:
Rueda
Variety:
Verdejo
Color:
White
Farming Practice:
Certified Organic
Sizes Available
Full Bottle | ES-BLD-01-21 | 6/750ml |
Resources
Press & Reviews
Wine Advocate
Score
95
Date
2023-01-31