IT-TAV-01-18

Rosso Piceno 'Cervidoni', Tavignano

Rosso Piceno 'Cervidoni', Tavignano
  • Montepulciano 70%, Sangiovese 30% sourced from three hectares west of Ancona, 20 miles from Adriatic sea
  • Sandy and stoney soils
  • Maceration for 12-14 days in stainless steel tanks
  • Aged in Slavonian wood cask, plus six months refining in bottle
Producer:
Vintage:
2018
Country:
Italy
Region:
Marche
Appellation:
Rosso Piceno
Variety:
Sangiovese blend
Color:
Red
Farming Practice:
Practicing Organic