- SIP Certified Sustainable
- 100% Pinot Noir
- Sourced from Talley Vineyards & like-minded growers in the Central Coast
- 100% Destemmed
- Fermented with native yeast in stainless steel tanks and small open top fermenters
- Punched down by hand
- Aged 8 months in French oak barrels
- Vegan
- 13.5% abv
Info
Producer:
Vintage:
2025
Country:
United States
Region:
California
Appellation:
Central Coast
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | US-TBP-02-25 | 12/750ml |
REVIEWS FROM PAST VINTAGES
2023
Wine Enthusiast
Score
93
Date
2025-03-01
"As the Talley family's entry-level brand, this is a very exciting indication of what to expect in the 2023 wines. This bottling offers crunchy raspberry, red currant, white pepper, sansho pepper and dewy sage on the dynamic nose. The palate is awash in a zippy acidity that enlivens the thyme, bay leaf and raspberry flavors. " Matt Kettmann"
2023
Vinous
Score
90
Date
2024-08-15
"The 2023 Pinot Noir is an absolute delight. Aromatic and light on its feet, it offers up generous crushed red berry fruit, orange peel, mint and hints of spice. This mid-weight, vibrant Pinot offers tons of San Luis Obispo Coast character"it™s a great value, too."
Wine Enthusiast
Score
93
Date
2022-12-31
Vinous
Score
91
Date
2022-04-28
Wine Enthusiast
Score
90
Date
2021-12-31
Wine and Spirits
Score
90
Date
2023-04-03