Pinot Noir

Variety: Pinot Noir
Region: Carnuntum
Vineyard: Various estate sites
Soil Type: Various
Fermentation & Élevage: 100% whole bunch, 2 week maceration in stainless steel. Light pumping over. Unfiltered, no sulfur. Élevage in very old French oak, and just a
small amount of SO2 before bottling
Farming: Certified Organic

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