- 100% Pinot Noir
- Sourced from Ceres
- The parcel is located at 1060 meters above sea level, in the Ceres Mountains
- Hand harvested
- Crushed to tank whole-bunch with a cold soak for 3 days
- Fermented with indigenous yeasts with temperatures below 28ºC
- After two weeks, the wine was pressed to older French oak barrels for malolactic fermentation and maturation
- Aged for 6 months in 500L French oak
Info
Producer:
Vintage:
2023
Country:
South Africa
Region:
Western Cape
Appellation:
Ceres
Variety:
Pinot Noir
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | ZA-GRE-05-23 | 12/750ml |