Ver Sacrum

Monastrell

Monastrell

Monastrell Ver Sacrum
  • Monastrell
  • Fruit sourced from a single vineyards in the Los Chacayes IG within the Uco Valley
  • Calcareous river stone
  • 100% whole cluster
  • Semi-carbonic for 4 days, fermented with indigenous yeast for 20 days in 3,000L unlined cement egg with a small portion of skins

Info

Producer:
Vintage:
2021
Country:
Argentina
Region:
Mendoza
Appellation:
Valle de Uco
Variety:
Monastrell
Color:
Red

Sizes Available

Full Bottle AR-VSC-04-21 12/750ml

Resources