- 100% Malvasia
- From a single vineyard in the El Zampal region of the Uco Valley, planted in 1927
- Clay loam and sandy soils
- Hand harvested
- 100% Destemmed
- Fermented with indigenous yeast
- 90 day skin contact
- Aged 6 months in used 225L French Oak Barrels
Info
Producer:
Vintage:
2024
Country:
Argentina
Region:
Valle de Uco
Appellation:
Valle de Uco
Variety:
Malvasia
Color:
White
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | AR-ECH-01-24 | 12/750ml |
Resources
Press & Reviews
James Suckling
Score
97
Date
2025-04-16
"This is highly floral, with aromas of lychees, melon, quince and a hint of curry. The palate is incisive, savory and saline, with phenolic tension that adds dimension. The finish is fresh, luminous, tight and chiseled. Sourced from a 104-year-old malvasia vineyard in El Zampal, Tupungato. Aged in used French oak barrels. Expressive and remarkably approachable. Drink now or hold."
REVIEWS FROM PAST VINTAGES
2023
Wine Advocate
Score
92
Date
2025-05-01
"Deriving from a minuscule plot of 1922 plantings, the 2023 Livver Malvas¡a saw four months of skin contact in concrete eggs and matured for five months in equal parts French barrique and concrete. A gorgeously floral and exotic nose of dried ginger, geraniums and citrus oil introduces a pure, vibrant and quenching palate. It closes with a similarly spry, juicy finish that showcases a pleasant and measured retronasal perfume."