- 100% Malvasia
- From just 19 rows of a single vineyard in El Zampal, Uco Valley, planted in 1927
- Rich clay loam and sandy soils
- Hand harvested
- 100% destemmed
- Fermented with indigenous yeast
- 90 days of skin contact
- Aged 6 months in used 225L French oak barrels
Info
Producer:
Vintage:
2023
Country:
Argentina
Region:
Valle de Uco
Appellation:
Valle de Uco
Variety:
Malvasia
Color:
White
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | AR-ECH-01-23 | 12/750ml |
Resources
Press & Reviews
Wine Advocate
Score
92
Date
2025-05-01
"Deriving from a minuscule plot of 1922 plantings, the 2023 Livver Malvas¡a saw four months of skin contact in concrete eggs and matured for five months in equal parts French barrique and concrete. A gorgeously floral and exotic nose of dried ginger, geraniums and citrus oil introduces a pure, vibrant and quenching palate. It closes with a similarly spry, juicy finish that showcases a pleasant and measured retronasal perfume."
REVIEWS FROM PAST VINTAGES
2024
James Suckling
Score
97
Date
2025-04-16
"This is highly floral, with aromas of lychees, melon, quince and a hint of curry. The palate is incisive, savory and saline, with phenolic tension that adds dimension. The finish is fresh, luminous, tight and chiseled. Sourced from a 104-year-old malvasia vineyard in El Zampal, Tupungato. Aged in used French oak barrels. Expressive and remarkably approachable. Drink now or hold."