Destilado de Agave Largo

• Destilado de agave produced in Santa Catarina Minas, Oaxaca
• Maestro mezcalero Edgar Angeles Carreño
• Distilled from 100% Largo (Agave karwinskii)
• Cooked in an earthen pit oven
• Milled by machete and small electric grinder
• Spontaneously fermented in open-air wooden vats (tinas)
• Distilled twice using traditional Filipino-style clay pot stills
• 49.6% ABV (ABV may vary batch to batch)

A tall and slender example of Agave karwinskii, Largo is most similar to what may be known in other communities as Cirial or Tobaziche. Vibrant and fruit-forward examples of the species, Edgar’s Largo batches are consistently some of our favorite mezcales to share in times of joy.