Junmai Sake

Brewery:  Shimizu Seizaburo Shoten  • Prefecture: Mie •  Rice: Yamada Nishiki and Ukon Nishiki polished to 60% • ABV: 15% 

• Clean and food friendly style, medium full body, silken texture.
• Notes of orange peel and grape fruit.
• Zaku means “craft” conveying the hands-on, artisanal nature of the sake.

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