Junmai Daiginjo Sake 'Hina - The Gentleman'

Brewery: Hamakawa Shoten • Prefecture: Kochi • ABV: 15-16% • Rice: Yamada Nishiki Rice milled to 45% • Yeast: AA-41, Kumamoto Yeast • Water: Nahari Underground Well Water (very soft) • Sake Meter Value*: +3 • Acidity: 1.5

• A sake of remarkable clarity, with a soft approach, light, spritzy citrus finish. Typically drier and lighter than most Junmai Daiginjo but with surprising depth.
• Light, clean flavor, citrusy finish
• Prominent grapefruit aromas, medium-light body, clean flavors, more citrus on the finish.
• Raw oysters, fatty fish like tuna and bonito, lighter salads, raw squid
• Suggested Serving Temp: 50F

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