Bernhard Ott
Ott 'Der Ott' Grüner Veltliner
Region: Wagram
Grape: Grüner Veltliner
Vineyard: Mainly from the 1er cru sites of Spiegel, Stein, and Rosenberg
Soil: Loess, red gravel, and calcareous soils
Production: Basket pressed, fermented and aged in large Stockinger oak of various sizes, 90% is “new” oak, but from wood that cured for 13 years
Farming: Respekt certified biodyamic
Info
Producer:
Vintage:
2020
Country:
Austria
Region:
Wagram
Appellation:
Wagram
Variety:
Gruner Veltliner
Color:
White
Farming Practice:
Certified Biodynamic
Sizes Available
Full Bottle | AT-OTT-03-20 | 12/750ml |