- 53% Syrah and 47% Barbera
- Ela is the name of the wild terebinth trees that can be found growing in and around the vineyards
- 10-20 days fermentation on skins at 28ºC (82ºF).
- Full Malolactic fermentation
- Aged for one year in French oak barrels
Info
Producer:
Vintage:
2019
Country:
Israel
Region:
Galilee
Appellation:
Upper Galilee
Variety:
Blend - Other
Color:
Red
Farming Practice:
Sustainable
Sizes Available
| Full Bottle | IL-GMW-12-19 | 12/750ml |
Resources
Press & Reviews
Spectator
Score
88
Date
2022-08-22
Wine Enthusiast
Score
92
Date
2022-09-22