- 65% Cabernet Sauvignon, 10% Syrah, 9% Malbec, 8% Petit Verdot, 6% Merlot, and 2% Cabernet Franc
- North Coast AVA: 46% High Valley, 16% Alexander Valley, 12% Sonoma County, 10% Russian River Valley, 6% Mount Veeder, 6% Knights Valley, 2% Oakville, and 2% Oak Knoll
- Claret follows the Bordelaise model of blending different Bordeaux varietals
- Malolactic Fermentation is completed in barrel
- Aged for 12 months sur lie in French & American oak barrels (20% new)
- Monthly batonnage to coat the tannins, producing a luscious, cushioned mouthfeel
- 14.5% abv
Info
Producer:
Vintage:
2019
Country:
United States
Region:
California
Appellation:
Napa
Variety:
Blend - Bordeaux
Color:
Red
Farming Practice:
Sustainable
Sizes Available
Full Bottle | US-RAM-20-19 | 12/750ml |
Press & Reviews
Jeb Dunnuck
Score
94
Date
2023-07-21
"The 2019 Claret North Coast Red Wine is a killer value, with great lift and freshness throughout. Made from 65% Cabernet Sauvignon, 10% Syrah, and the rest Malbec, Petit Verdot, and Malbec, the majority of the fruit was sourced from Jericho Canyon. Pouring a youthful purple/red, it is lifted with aromas of graphite, fresh black cherry, cedar, and pine needles. Full-bodied but lifted, it offers ripe tannins, fresh acidity, and notes of fresh red and black fruit, pressed flowers, and turned soil earthiness on the finish. It's drinking well now but is certainly worth cellaring over the next 10 or more years. It,s a great value."
Wine Advocate
Score
94+
Date
2024-10-10
"The 2019 Claret is a blend of 65% Cabernet Sauvignon, 10% Syrah, 9% Malbec, 8% Petit Verdot, 6% Merlot and 2% Cabernet Franc. It's scented of Luxardo cherries and blueberries with detailed nuances of violet, tobacco leaves, pencil shavings and spice. The full-bodied palate is smooth and refreshing with ripe yet understated fruit and a long, elegant finish. It will be long lived in the cellar. 6,993 cases produced."
James Suckling
Score
92
Date
2024-04-11
"Smooth and mellow for a new release, this meaty and complex wine is drinkable now but will age as well. A full body, moderate tannins and an especially velvety texture give it a broad, comforting mouthfeel. Dark plums, some black pepper and roasted cherries expand on the palate. Made with 65% cabernet sauvignon, 10% syrah, and small portions of malbec, petit verdot, merlot and cabernet franc. Drink or hold."
Vinous
Score
90
Date
2024-02-13
"The 2019 Claret is a tasty entry-level offering from Ramey. Dark plum fruit, chocolate, licorice, new leather and cloves are pushed forward. The first signs of tertiary nuance add complexity, while also suggesting the wine is best enjoyed over the next few years."
REVIEWS FROM PAST VINTAGES
2018
Wine Advocate
Score
94
Date
2022-09-01
2018
Jeb Dunnuck
Score
91
Date
2022-09-01
2018
Vinous
Score
91
Date
2023-01-01
2018
Wine Enthusiast
Score
90
Date
2022-11-01