Cinsault 'TRANE'

• 100% Cinsault
• Sourced from a single vineyard planted in 1944 located in Guarilihue Alto
• Silty sandy red decomposed granite
• Hand harvested
• 100% whole cluster fermentation in concrete with indigenous yeast
• Aged for 12 months in concrete and oak cask
• Named after John Coltrane, the “Trane” Cinsault is full of the energy, tension, and complexity found in each of Coltrane’s jazz recordings

Resources

Press & Reviews