Region: Württemburg
Grape: Chardonnay
Village: Various
Vineyard: Various
Soil: Gypsum
Winemaking: Spontaneous fermentation in 300l barrels, natural malolactic, maturation in small barrels for 12 months on full lees, then 12 months on full lees in stainless steel
Info
Producer:
Vintage:
2023
Country:
Germany
Region:
Wurttemberg
Appellation:
Wurttemberg
Variety:
Chardonnay
Color:
White
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | DE-DTL-73-23 | 12/750ml |
Resources
REVIEWS FROM PAST VINTAGES
2020
James Suckling
Score
94
Date
2023-01-18
2020
Wine Advocate
Score
92-93
Date
2022-06-30