• Practicing Sustainable
• 95% Cabernet Sauvignon, 5% Cabernet Franc
• Jax Estate Vineyard (Calistoga AVA)
• Alluvial loam soils
• 100% native, spontaneous yeast
• Fermented in a combination of small-lot stainless steel fermenters and open-top barriques
• 15-30-days on the skins
• Aged 21 months in French oak (70% new)
• Bottled unfined and unfiltered
• 14.8% abv
Info
Producer:
Vintage:
2019
Country:
United States
Region:
California
Appellation:
Napa
Variety:
Cabernet Sauvignon
Color:
Red
Sizes Available
| Full Bottle | US-JAX-20-19 | 12/750ml |