Carnuntum DAC Blaufränkisch

Variety: Blaufränkisch
Region: Carnuntum
Vineyard: Various organically farmed vineyards in and around the village of Göttlesbrunn
Soil Type: Rich, loamy-clay soils with some sand and gravel
Fermentation & Élevage: Stainless steel fermentation, maturation in oak
Farming: Certified Organic

Glatzer’s vineyards are predominately south-facing and are all around the village of Göttlesbrunn, where the Pannonian microclimate and loess-rich soils were already used to cultivate wine in Roman times. Here you will find a combination of sandy loam, gravel with clay & sand.

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