Tsutsumi Shuzo

Aged Shochu 'Taru - 12 Year'

Aged Shochu, 'Taru - 12 Year', Tsutsumi Shuzo

Aged Shochu, 'Taru - 12 Year', Tsutsumi Shuzo
  • Aged Shochu produced in Kumamoto, Japan
  • Distilled from 100% rice
  • Aged in ex-sherry casks for 12 years; bottled by single barrel
  • Proofed with water from the Kuma River
  • Subtle rice notes with a delicate fruitiness and a mellow sherry finish
  • 41% ABV

Info

Producer:
Vintage:
NV
Country:
Japan
Region:
Kumamoto
Spirit Type:
Shochu / Soju
Spirit Sub Type:
Aged / Other

Sizes Available

Full Bottle JP-XTS-01-NV 3/750ml

Resources