REGION: New York

Located in the heart of the Finger Lakes overlooking Seneca Lake, Finger Lakes Distilling is one of the oldest and largest distilleries in New York State. It uses locally grown fruits and grains to create handcrafted spirits including vodka, gin, liqueur, and its flagship McKenzie Whiskeys.

Established in 2016 in Brooklyn, NY, by Alex Clark and his wife, Amy Grindeland, Fort Hamilton celebrates America’s earliest style of whiskey—New York rye—and now also produces a full range of spirits including high-rye bourbon, American dry gin, vodka, and more.

Founded by friends Aaron Sing Fox and Daniel de la Nuez in 2016, Forthave Spirits produces botanical spirits & liqueurs in Brooklyn, New York, utilizing a library of over 200 botanicals—most of which are USDA organic with the few exceptions that are wild foraged or grown by small, uncertified farms.