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SKURNIK_January-2018_Tasting_IMG-16

January 25, 2018 800 × 1200 SKURNIK_January-2018_Tasting_IMG-16
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Spooky season calls for cocktails with a little ex
Spooky season calls for cocktails with a little extra character 🎃👻. Swipe through for four Halloween inspired cocktail recipes. 

Read the full blog at the link in our bio! 

The Black Phillip Manhattan

2 oz Pinhook Flagship Rye
1 oz Eda Rhyne Amaro Oscura
.25 oz Albero d’Oro Cherry Juice
1 dsh King Floyd’s Chocolate Bitters
1 dsh King Floyd’s Orange Bitters

Combine ingredients in a mixing glass and stir with ice. Strain into a Nick & Nora or coupe and garnish with a skewered Albero d’Oro cherry and a woven orange pigtail.

JACK-O’-LATTE

1.5 oz Diamond Reserve Spiced Rum
.5 oz Worthy Park Overproof Jamaican Rum
.5 oz Santa Maria al Monte Caffe Ligure Coffee Liqueur
.5 oz Lustau Oloroso ‘Don Nuño’ Sherry
.25 oz Apologue Carrot Root Liqueur
.25 oz lime juice
3 oz coco-pumpkin mix*

*COCO-PUMPKIN MIX (MEASURING 1 PART AS 1 OUNCE WILL YIELD ENOUGH MIX FOR FOR 4 SERVINGS)

2 parts coconut cream
2 parts coconut milk
4 parts pumpkin puree
3 parts Liber & Co. Demerara Gum Syrup
1 part Liber & Co. Cinnamon Syrup

Combine ingredients in a mixing tin and whip shake with two cubes of ice. Pour over cracked ice into a high ball or double rocks glass and garnish with an inverted lime shell and overproof-rum-soaked sugar cube. To serve, light the sugar cube and dust with cinnamon powder before blowing out (optional).

BEETING HEART GIMLET

2 oz Neversink Pigeon New York Dry Gin
1 oz El Guapo Lime Cordial
.75 oz beet juice (fresh or a quality canned beet juice)
.5 oz Liber & Co. Rio Red Grapefruit Cordial
1 pc lemon peel
Combine ingredients in a mixing tin and shake with ice. Strain into a coupe half-rimmed with celery-spiced salt*.

 EMPTY HEADING

*CELERY-SPICED SALT RIM

1 part ground celery seed
1 part ground coriander
4 parts fine Kosher salt
6 parts white sugar

THE MONSTER SMASH

2 oz Brennivín Aquavit
.5 oz Contratto Bitter
.25 oz J.M Sirop de Canne
1 tsp Giffard Apricot Liqueur
2 dsh King Floyd’s Green Chili Bitters
3 lemon 8ths
1 sprig mint

Combine lemon pieces, mint, and bitters in a mixing tin and muddle. Add remaining ingredients and shake with ice. Double-strain into a rocks glass over ice and garnish with a mint sprig and “lightening bolt” lemon peel.



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