Tempranillo, 'Ja!'

100% estate-grown Tempranillo • fermented with natural yeast in stainless steel • malolactic and 4-5 months aging in tank (this is the estate’s ‘one-winter’ wine) • bottled under screwcap • Certified Organic (Kiwa) • fresh, violet-inflected aromas of cherry fruit lead to a rich but balanced palate of licorice and spices