Variety: St. Laurent • Region: Burgenland • Vineyard: Various • Soil Type: Loam • Fermentation & Élevage: Temperature-controlled fermentation in stainless steel, maturation in large wooden cask • Farming: Certified Organic
Info
Producer:
Vintage:
2019
Country:
Austria
Region:
Burgenland
Appellation:
Neusiedlersee
Variety:
St. Laurent
Color:
White
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | AT-PRL-47-19 | 12/750ml |