Single Cask Rum 'Trinidad - Ten Cane 2012 - 13 Year'

• Aged single cask agricole rum distilled at 10 Cane Distillery in Ste. Madeleine, Trinidad, and bottled by Holmes Cay
• Fourth in a series of vertical age-statement releases
• Produced from 100% sugarcane juice
• Fermented at low temperatures with specialized yeast strains for 5 days
• Double distilled in copper pot stills
• Aged 13 years; aged in an ex–Cognac barrel for 4 years in Trinidad, then re-racked in an ex–bourbon barrel and aged for 5 years in the UK followed by 4 years in New York State
• 96 bottles produced
• Aromas of honey, brown sugar, and toffee with a palate of ripe banana, baking spice, and lifting floral notes
• No sugar, coloring, or other additives
• Non-chill filtered; 59% ABV

Distilled in 2012 at the former 10 Cane Rum Distillery—custom built by Möet Hennessey in 2003 and officially shuttered in 2015—this is one of the last casks of the first marque from the luxury rum brand. Holmes Cay is releasing no more than one or two casks per year as part of a vertical series— each release with an additional year of maturation—offering the opportunity to experience the evolution of these unique barrels.