This shiraz is 100% from McIntyre Vineyard fruit.
Hand harvesting, 100% whole bunch, Wild yeast primary fermentation
Pressed 17 days post harvest and racked to barrel after 24 hours settling in tank
Natural malolactic fermentation in barrel
100% French oak maturation, 20 % new
16 months in wood with 1 racking
No fining and no filtration
Info
Producer:
Vintage:
2018
Country:
Australia
Region:
Victoria
Appellation:
Mornington Peninsula
Variety:
Syrah
Color:
Red
Sizes Available
| Full Bottle | AU-MOO-03-18 | 6/750ml |