Bründlmayer Brut Rosé
Grapes are harvested between the first week of September and the second week of October. This sparkling wine is made of main red varieties Pinot Noir, Zweigelt and St Laurent.
Cépages: Pinot Noir, St Laurent, Zweigelt (still red Zweigelt also blended in)
Vineyard/Village: Various chalk heavy sites
Elevage: stainless steel fermentation, aging in 300L and 2500L Austrian Oak
En Tirage Aging: 18-24 months
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