Variety: Pinot Noir, St. Laurent, Zweigelt (still red Zweigelt is also blended in) • Region: Kamptal • Vineyard: Various estate sites • Soil Type: Various but chalk heavy • Fermentation & Élevage: Stainless steel fermentation, aging in 300L and 2500L Austrian Oak • Farming: Certified Organic
Info
Producer:
Vintage:
NV
Country:
Austria
Region:
Kamptal
Appellation:
Kamptal
Variety:
Blend - Sparkling
Color:
Rose
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | AT-BMY-73-NV | 6/750ml |
| Half Bottle | AT-BMY-73-NVH | 6/375ml |
| Magnum | AT-BMY-73-NVM | 3/1500ml |
Tasting Notes
Light salmon hue with red-golden reflections. A fine persistent mousse, delicate but very animated. The fruit & spice aroma gives undertones of cherries and wild strawberries, a bit of citrus and caramel and yeast notes. Fruity and creamy with an underlying complexity on the palate; also elegant acidity and a minerally extract. Remarkably harmonious structure.
Press & Reviews
James Suckling
Score
93
Date
2026-10-09
"The palate is bright and clean, with tender, integrated fruit and subtle bubbles. Aged in stainless steel. A blend of pinot noir, zweigelt and sankt laurent. Disgorged February 2026."
Wine Enthusiast
Score
90
Date
2024-08-01
"Firm and elegant, with fine mousse and a nice smoky note framing the core of white cherry and pomegranate. A touch of smoke and a lively texture makes it interesting. "A.Z"