Variety: St. Laurent
Region: Thermenregion
Vineyard: Ried Holzspur
Soil Type: Alluvial with high limestone content
Fermentation & Élevage: All Stockinger
Farming: Certified Organic
Info
Producer:
Vintage:
2016
Country:
Austria
Region:
Thermenregion
Appellation:
Thermenregion
Variety:
St. Laurent
Color:
Red
Farming Practice:
Certified Organic
Sizes Available
| Full Bottle | AT-JRE-47-16 | 6/750ml |
Resources
Press & Reviews
Wine Enthusiast
Score
95
Date
2019-03-01
"Cinnamon and plum notes immediately reach the nose before a more pervasive, dark peony note makes itself felt. The concentrated palate presents the finest web of sheer tannins, which provide an almost invisible but nonetheless firm structure against which the sonorous plum fruit can play. A very elegant, fine-boned wine that will reward with a little bottle aging. Lovely freshness pervades all. Drink 2022–2032."