- 93% Brancellao and a combined 7% Mouratón & Grao Negro
- Fermented with natural yeasts in open-top 500L casks
- Aged 24 months in neutral barriques, followed by 6 months in foudre
Info
Producer:
Vintage:
2019
Country:
Spain
Region:
Galicia
Appellation:
Ribeira Sacra
Variety:
Brancellao
Color:
Red
Sizes Available
Full Bottle | ES-BIB-05-19 | 6/750ml |
Resources
Press & Reviews
Wine Advocate
Score
96
Date
2023-11-16