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NAMA Junmai Sake, 'Tsuyu Hakaze - Black Label' Kaze no Mori

Crafted from Tsuyu Hakaze rice, native to Nara Prefecture and exclusively grown locally, milled to just 80% to preserve richness and character.
Melon, mandarin orange and floral notes give way to a creamy umami finish.
Bottled directly after pressing, leaving the sake with a natural fizzy effervescence.
Pair with heartier dishes like roast lamb, duck udon, and sausage gumbo.

Producer:

Vintage:

Country:

Japan

Region:

Nara

Appellation:

Nara Prefecture

Variety:

Tsuyu Hakaze Rice