- 50% Macabeu, 40% Garnatxa Blanca and 10% Cartoixà (aka Xarel-lo)
- Vineyards up to 70 years of age on limestone soils
- 20% of the grapes are macerated on the skins for 24 hours
- 30% is aged in 3000L clay amphora and 70% is aged in old wood vessels of 300-4000L for nine months
Info
Producer:
Vintage:
2021
Country:
Spain
Region:
Catalunya
Appellation:
Montsant
Variety:
Blend - Other
Color:
White
Sizes Available
| Full Bottle | ES-VLU-01-21 | 12/750ml |
Resources
Press & Reviews
Wine Advocate
Score
93
Date
2024-05-16
"There is a change in the 2021 Dido Blanc. More and more, they like skin-contact whites; so, they have increased the skin contact that started in 2018, and in 2021, they went for the full Monty: some 40% fermented with skins for almost two weeks. They like the wine; the part of Garnacha and Xarel.lo on granite are direct pressing. The wine has a golden color; the profile has changed, and it's more"