Kujira '80' Muroka Nama Genshu Sake

Brewery: Chiyo Shuzo • Prefecture: Nara  • Rice: Yamada Nishiki from Ito milled to 80% •  Yeast: Kyokai #7  • Water: n/a • Sake Meter Value: n/a• Acidity: n/a • ABV: 15%

• Aromas of mint and stone fruit, round and mouth coating with bright acidity and layered structure.
• Pairs well with pork tenderloin, braised collard greens, and duck sausage

Kujira 80 is made from organically grown Yamada Nishiki, minimally polished to fully express the character of the rice.