Korean Single Malt Whisky, '1st Fill Bourbon Barrel - Batch 7'

• Limited edition cask strength single malt whisky produced by The Ki One Distillery in Namyangju, South Korea
• Distilled from 100% unpeated malted barley
• Fermented for a minimum of 120 hours in stainless steel
• Double distilled in Forsyths copper pot stills
• Aged for a minimum of 4 years in first-fill bourbon barrels; non-age statement
• Vibrant aromas of fresh summer fruit and deep spice transition to a rich palate of honey and dry baking spice with sweet stone fruit on a lingering finish
• No added coloring
• Non-chill filtered; bottled at a cask strength of 56.9% ABV

Ki One’s first Batch Series single malt of 2026, Batch 7, is the distillery’s first whisky matured exclusively in first-fill bourbon casks and the first to be bottled at cask strength, making it far and away the highest-ABV release from the series to date!