Jokigen 'Rice Label' Junmai Sake

Brewery: Sakata Shuzo • Prefecture: Yamagata • Rice: Hyogo-grown Yamada Nishiki 70% • Yeast: Jokigen House Yeast • Water: Sakata Soft Water • Sake Meter Value: +2 • Acidity: 1.6 • ABV: 15%

• A fruity Junmai sake in the classic Yamagata style
• Aroma of fresh toasted grains mixed with lush tropical fruit. Medium full body, beautiful glossy texture, notes of fresh apple, muscat grape, soft but dry finish.
• Pair with slightly richer dishes: grilled fatty salmon, roast chicken, Thai red curry.

An atypically fruity Junmai, Jokigen brings out all the glossy texture and tropical potential of Yamada Nishiki rice to produce a sake with vibrancy and character.

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