Fruit de la Passion (Passion Fruit)

• An exciting new entry in Giffard’s Specialty range of classic liqueurs and Crème de fruits which aim to achieve the uncompromised taste of whole, natural fruits
• Passion fruit juice, with its mouth-watering, tangy sweetness and tropical aromas, is used to make this exotic liqueur
• Bright, aromatic passion fruit bursts from the bottle as soon as the cap is cracked, priming the palate for an explosion of candied passion fruit bolstered by a medley of tropical fruit notes with hints of guava and Mandarin orange
• For those who prefer a boozy stirred cocktail, Giffard’s Crème de Fruit de la Passion is the perfect complement and counterpoint for dark, spiritous sippers.
• 16% ABV

 Known by a variety of names around the world, passion fruit are often referred to as maracuya, liliko’i, granadilla and, of course, fruit de la passion. A bartender’s favorite and secret weapon in all manner of tropical drinks, this incredibly versatile liqueur has rightfully taken the cocktail world by storm.

Tasting Notes

Known by a variety of names around the world, passion fruit are often referred to as maracuya, liliko’i, granadilla and, of course, fruit de la passion. Passion fruit juice, with its mouth-watering, tangy sweetness and tropical aromas, is used to make this exotic liqueur. A bartender’s favorite and secret weapon in all manner of tropical drinks, this incredibly versatile liqueur has rightfully taken the cocktail world by storm. Bright, aromatic passion fruit bursts from the bottle as soon as the cap is cracked, priming the palate for an explosion of candied passion fruit bolstered by a medley of tropical fruit notes with hints of guava and Mandarin orange. For those who prefer a boozy stirred cocktail, Giffard’s Crème de Fruit de la Passion is the perfect complement and counterpoint for dark, spiritous sippers. 16% ABV.

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