- 100% Chardonnay
- Hand harvesting
- Whole bunch pressing
- 100% wild yeast fermentation in French oak barrels, 25% being new
- Natural malolactic fermentation (100%) in barrel
- 10 Months in wood on lees with 1 racking prior to bottling
- 780 cases produced
Info
Producer:
Vintage:
2018
Country:
Australia
Region:
Victoria
Appellation:
Mornington Peninsula
Variety:
Chardonnay
Color:
White
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | AU-MOO-01-18 | 12/750ml |
Resources
Press & Reviews
Wine Enthusiast
Score
93
Date
2022-01-31