Prieler Johanneshöhe Blaufränkisch

Region: Burgenland
Grape:  Blaufränkisch
Vineyards: Sourced from 9 different parcels in Schützen
Soil Type: limestone, mica schist, and portions of slate.
Fermentation & Elevage: Fermented in stainless steel before being racked into used stockinger barrels 

Certified Organic

Sourced from 9 different parcels in Schützen that are dominated by limestone, mica schist, and portions of slate. Fermented in stainless steel before being racked into used stockinger barrels. “It shows a lovely Vino Nobile aroma, round, barky, rugged but not rustic, focused but analog; it has warmth but also shape and outline, and a really articulate pepperiness.”

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