Variety: Pinot Noir
Region: Kamptal
Vineyard: Various
Soil Type: Various
Fermentation & Élevage: Traditional bottle fermentation, 35 months on the lees, hand riddled
Info
Producer:
Vintage:
2016
Country:
Austria
Region:
Kamptal
Appellation:
Kamptal
Variety:
Pinot Noir
Color:
White
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | AT-BMY-76-16 | 6/750ml |
Resources
Press & Reviews
James Suckling
Score
97
Date
2024-10-10
"This powerful, multifaceted sparkling wine breaks the sound barrier for Austria. Incredible candied-citrus, dried-pear and leesy complexity with delicate red-berry notes. Terrific concentration on the medium- to full-bodied palate, where the gentle mousse lifts the intense finish spectacularly."
Vinous
Score
93
Date
2025-05-06
"The 2016 Extra Brut Blanc de Noirs is a pure Pinot Noir that spent more than 60 months on lees. Vivid lemon suffuses fresh, springy yeast pastry on the nose, surrounded by plum, red apple and stone. The palate is taut and bright, beautifully streamlined and fizzing with fine, delicate mousse on this structured, concentrated body. There is almost an echo of minty freshness on the long finish. Classy, elegant, structured and so fresh, with a long way to go. Dosage is 4 grams per liter. Disgorged: August 2023."
Wine Advocate
Score
91
Date
2022-12-08
REVIEWS FROM PAST VINTAGES
2015
Wine Advocate
Score
94
Date
2021-12-02