La Vitoriana was planted in the 1890s on red clay and alluvial stones and enjoys various expositions thanks to its curved shape • Mencía-dominant field blend with Bastardo (Trousseau), Doña Blanca and Palomino • fermented whole-cluster in oak vat with a long post-fermentation maceration • raised for one year in used 225L and 500L barrels • unfined and unfiltered
Info
Producer:
Vintage:
2021
Country:
Spain
Region:
Castilla Y Leon
Appellation:
Bierzo
Variety:
Mencia-based blend
Color:
Red
Sizes Available
Full Bottle | ES-VIZ-21-21 | 6/750ml |
Press & Reviews
Wine Advocate
Score
97
Date
2023-08-10
Wine Spectator
Score
92
Date
2024-08-31
"An enticing nose of potpourri and spices weaves an aromatic thread through focused ripe black plum, currant, orange peel and mineral flavors. This is lively and harmonious, with fine, crisp tannins defining the finish. Drink now through 2034. 500 cases made, 350 cases imported."