Cultivar

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cul·ti·var
/ˈkəltəˌvär/
noun: a plant variety that has been produced in cultivation by selective breeding. Cultivars are usually designated in the style Taxus baccata “Variegata.”.

Napa Valley has sixteen unique sub-AVAs stretching from Carneros in the South to Calistoga to the North, providing ideal growing conditions for a wide range of varietals. Cultivar is committed to unique expressions of the various terroirs of these appellations and nurturing the land to showcase different varieties. Cultivar aims for a fulfilling experience of discovery, community, enjoyment, and fun. Cultivar Wine was started by Jody Harris, and Gingy Harris Gable, founders of Caspar Estate. They also have a wine bar near the Marina in San Francisco.


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