Cipressi

Tintilia del Molise 'Macchiarossa'

Tintilia del Molise 'Macchiarossa'

Tintilia del Molise Macchiarossa Claudio Cipressi MWO
  • 100% Tintilia organically farmed
  • From San Felice del Molise at 520 mt above the sea level
  • Grapes are handpicked and carefully selected
  • 12 days of maceration
  • Aged 36 months in stainless steel vats and 6 months in bottle

Info

Producer:
Vintage:
2019
Country:
Italy
Region:
Molise
Appellation:
Tintilia del Molise
Variety:
Tintilla
Color:
Red
Farming Practice:
Certified Organic - USDA/NOPÿ

Sizes Available

Full Bottle IT-CIP-20-19 12/750ml

Resources

Press & Reviews

Vinous
Score
93+
Date
2025-03-27
"Darkly floral and intense, the 2019 Tintilia del Molise Macchiarossa smolders up with a blend of dried violets and crushed rocks, giving way to wild blueberries and a lifting hint of camphor. This soothes the soul with its silky-smooth elegance, showing a tinge of bell pepper as a core of vibrant acidity maintains an energetic feel. Crisp and gently tannic, this tapers off with medium length and notes of licorice and spice. The 2019 Macchiarossa is pure class."

REVIEWS FROM PAST VINTAGES

2017
Vinous
Score
91
Date
2025-03-27
"A whiff of dusty earth gives way to crushed blackberries, lavender and sage as the 2017 Tintilia del Molise Macchiarossa opens in the glass. This is juicy and cool-toned in feel with ripe red fruits swirling across a stream of tantalizing acidity. This leaves a chewy sensation and a concentration of raspberry fruit on the moderate-length finish."
2017
Wine Spectator
Score
90
Date
2025-12-15
"An elegant red, with a fluid feel to the integration of its supple tannins, juicy acidity and flavors of pureed black raspberry, singed orange peel, dark chocolate and leather. Lightly chewy on the herb- and spice-laced finish. Drink now. 250 cases imported."