- 98% Cabernet Sauvignon, 2% Sciacarello
- Sourced from their Vivian Vineyard in Clare Valley
- Planted in 1998 on red clay over limestone
- Hand harvested and sorted
- Destemmed
- Whole berry indigenous fermentation in open-top stainless-steel
- Twice-daily punch-downs for three weeks
- Settled for 7 days then racked off gross lees
- Aged 12-months in French demi-muids then racked into stainless-steel for two months
- Unfined and unfiltered
Info
Producer:
Vintage:
2022
Country:
Australia
Region:
Clare Valley
Appellation:
Barossa Valley
Variety:
Cabernet Sauvignon
Color:
Red
Farming Practice:
Practicing Organic
Sizes Available
| Full Bottle | AU-KOE-12-22 | 12/750ml |