- 100% Gamay Noir
- Sourced from the Two Terraces Vineyard in the Mangatahi Terraces inland subregion of Hawke’s Bay
- Planted at 140m ASL on soils featuring 20-40 cm of free-draining silt loam and windblown loess mixed with volcanic deposits, sitting atop deep alluvial red gravels
- Certified BioGro organic and practicing biodynamic
- Hand harvested and vineyard sorted
- 50% carbonic maceration, 50% destemmed without punch-downs/pump overs
- Indigenous fermentation utilizing a peid de cuve
- Pressed into a 1,000L handmade, beeswax lined clay amphora (Tinaja from Spain) for ageing
- No additions at any stage, including sulfur
- Bottled unfined and unfiltered
Info
Producer:
Vintage:
2024
Country:
New Zealand
Region:
Hawkes Bay
Appellation:
Hawkes Bay
Variety:
Gamay
Color:
Red
Farming Practice:
Certified Organic - USDA/NOPÿ
Sizes Available
| Full Bottle | NZ-AMO-11-24 | 12/750ml |