Elderflower Liqueur [NON-ALCOHOLIC]

• Non-alcoholic elderflower liqueur produced by Giffard in Angers, France
• Elderflower is macerated in French white wine vinegar and combined with lemon juice
• Sweetened with sugar beet sugar
• A nose of bergamot jam and rose introduces a palate of wildflower honey and lichi with a spike of florality on the finish
• Unopened bottles are shelf stable for 18 months
• After opening, refrigeration is suggested for maximum shelf-life; use within 5 months

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