Arbois Blanc "Tradition"

• Practicing organic
• 50% Chardonnay, 50% Savagnin
• From the commune of Montigny-lès-Arsures, in the hillside lieux-dits of “Château Gimont” et “Sous le Viaduc”
• 45+ year old vines
• South-southeast exposure
• 280-380m altitude
• Grown on gray marl
• Indigenous yeast
• Savagnin is aged in barrel under the veil for 4 years
• Chardonnay is aged in topped up barrels for 4 years

Resources