Credit: 1949, Esquire’s Handbook for Hosts
- .5 oz Rhum JM Rhum Agricole VO
- .5 oz El Dorado Super Premium 12yr Old Rum
- .5 oz fresh lemon juice
- .5 oz honey simple syrup
- Top with Conquilla Cava Brut
Combine ingredients in mixing tin; add ice & shake; strain into flute: top with sparkling wine. Garnish with lemon twist.